Soft Serve and Cream whipping machines.

Compact and powerful designs
• Intuitive controller with intelligent fault detection
• Cylinder heating function to avoid lumpy and icy ice-cream
• Pasteuriser cycle to extend mix life and reduce cleaning frequency
• Solid perspex discharge door with heavy duty lock nuts
• Air pump system increasing expansion rate and production
• Smooth start up – efficient, low noise and energy saving
• Quick freezing – 6-8 minutes to be ready
• Air Cooled system (water cooled on request)

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